Cool cucumber and semolina pan cake is an easy quick and healthy breakfast idea from Tarla Dalas breakfast options. It can be served just like that or with any of your favourite chutney.
Ingredients
- 1 cup fine semolina
- 2 cucumbers grated medium
- 1 green chilli finely chopped
- Coriander leaves finely chopped 2 tbsp
- Salt to taste
- Zeera 1/2 tsp
- Jaggery 2 tbsp
- Ghee
Directions
- 1Grate the cucumber, cut the green chillies into small pieces and the coriander.
Mix zeera to the rava and add the above ingredients except ghee to it. Add about 1and a half cup of water give a quick mix . Set it aside for 10 mts
Your pancake batter is ready.
Heat the nonstick tava and spread the pancake mixture and cook it on slow flame sprinkle some ghee . When the base is light brown flip it and cook on the other side just for a minute. Your pancake is ready . Repeat for the rest of the batter. Serve it with chutney.
