Chicken Stock

2 dried Kashmiri or pasilla chiles, broken, 1 red Thai or Anaheim chile. stemmed and seeded,

2½ pounds beef stew meat, cut into 1, Salt and pepper, ¼ cup olive oil, 1 head garlic, peeled a

2 dried ancho chiles, seeded, 4 slices bacon, 2 onions, 4 cloves garlic, minced, 3 celery stalks,

Zest from 1 lemon, ¼ cup fresh lemon juice, ½ cup olive oil, Kosher salt and pepper to taste, F

1¾ pounds brussels sprouts, ¾ pounds shredded and 1 pound quartered, 2 - 3 T olive oil, 8 -

1 whole chicken, 1 large onion, peeled and quartered, 2 cinnamon sticks, 1 bay leaf, 3 cups

10 T butter, divided, 1 cup of celery, chopped, 1 cup leeks, chopped (just the white parts),

1 medium sweet onion, peeled and chopped into 5 or 6 pieces, 1 large hothouse cucumber, peeled,

2 cups Jasmine, Basmati or Rose rice, ½ cup soy sauce, ½ cup rice vinegar, ¼ cup brown sugar, 1

2 T olive oil, 2 onions, chopped, 4 cloves garlic, minced, 2 cups carrots, chopped (about 4

4 6.5-ounce cans chopped clams, 4 slices thick cut bacon, chopped into ¼, 2 cups thinly sliced

5 ounces of thick cut pancetta, cut into ½, 1 large onion, peeled and chopped, 1 clove garlic,

2 cups toasted walnuts, 3T butter or olive oil, divided, 2 onions, chopped, ⅓ cup pomegranate m

1 T olive oil, 1 onion, chopped, 1 pound ground turkey, chicken or beef, 1 49-ounce can of

1 pound asparagus, ends trimmed, 4 T olive oil, divided, Kosher salt, Fresh ground pepper,