Soy Sauce

¾ cup white wine vinegar, ½ cup water, ½ cup sugar, 1 English cucumber, 1, 1 pinch salt, 1

4 ounces rice noodle, such as Pad Thai noodles, 1 head of romaine lettuce or 6 Little Gem heads,

2 cups Jasmine, Basmati or Rose rice, ½ cup soy sauce, ½ cup rice vinegar, ¼ cup brown sugar, 1

1 shallot, 2 - 3 garlic cloves, peeled, ½ pound carrots, peeled and cut into 2, ½ cup rice v

1 pound asparagus, ends trimmed, 2 T olive oil, Kosher salt and pepper, 1 shallot, peeled and

6 cloves garlic, 1, ½ cup soy sauce (gluten free soy sauce is an option), ½ cup olive oil, ¼

½ cup brown sugar, packed, ½ cup rice wine vinegar, ½ cup soy sauce, 1, 2 pounds salmon

½ yellow or red onion, peeled and thinly sliced, 6 ounces lettuce, (Little Gem works particularly

1 pound lump crab, 2 t Old Bay Seasoning, 1 T whole grain mustard, I like Pommery, 1 egg, lightly

½ cup brown sugar, ½ cup mirin, ½ cup soy sauce, 3 slices ginger, smashed with side of knife, 1