Strawberries

1 pound of fresh strawberries (about 3 cups), cored and sliced into quarters, ¼ cup lemon

4 cups of fresh fruit, chopped, 1 big handful of fresh mint, chopped, 2 to 4 ounces of Chambord,

4 T water, 1 T unflavored gelatin, 1 vanilla bean, split, 4 c whipping cream, 2½ cups Greek

1 burrata cheese, 2 pounds watermelon, cut into 1½, 1¾ pounds heirloom tomatoes, cut into 1

2 T water, 1½ t unflavored gelatin, 1 vanilla bean, 2 cups whipping cream, divided, 1¼ cup g