Easy

1/4 onion, chopped, 1 large zucchini or summer squash, 3 eggs, beaten, 3/4 cup whole milk mozzarella,

3 cups flour, 1 cup luke warm water, 1 Tbsp rapid rising yeast, 1/4 cup vegetable oil, 1 tsp

2 cups cake flour, sifted, 4 eggs, 1/2 cup Buttermilk, 1 1/2 tsp vanilla extract, 1 1/2 tsp

2 1/2 cups sifted cake flour, 3/4 tsp baking powder, 3/4 tsp baking soda, 1/2 tsp salt, 1 cup