Meat

For the seekh kabab:, 400g minced mutton/ chicken, 1 small onion, 3 garlic cloves, Inch of

500g minced beef, For the patty:, 1/2 tsp red chilli powder, 1/2 tsp red chilli flakes, 1 tsp

700 g mutton/ chicken pieces, 2 medium sized onions blended into paste, 4 tomatoes blended,

500g minced beef/ mutton, 1 medium size tomatoes, 1 tsp chopped garlic, 1 tsp chopped ginger,

4 boiled mashed potatoes, 1/2 kg minced mutton/ chicken, 1 large onion, 1 cup fresh coriander

500g ground beef/chicken, 1 cup chana daal lentils, 1 onion, 1 potato peeled, 4 pods garlic,