. This pizza is made from scratch, except the cheese and pizza sauce.. this is a basic pizza. i have used onion,tomatoes,minced meat green pepper and cheese as my toppings. you can use your own toppings for the pizza.
for flavoring i have used dried mixed herbs. however you can use fresh ones too.
the pizza bread is made from all purpose flour. ...not all cravings deserve an outing...you kitchen can sort you..
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Ingredients
- 2 and 1/4 teaspoons yeast
- 1 cups (warm water 10degrees)
- 1/2 cup milk
- 2 table spoon blueband
- hearbs
- 4 Tablespoon kakira sugar
- 1/2 Tablespoon salt
- 3 cups of flour
Directions
- 1sprinkle sugar in warm water.
- 2add yeast. stir and let the mixture sit at room temperature for 10-15 mins till it becomes frothy
- 3in a bowl add one cup flour, salt, olive oil and the frothy yeast mixture
stir. - 4stir. add another cup of flour.
leaven. - 5stir again. the mixture become sticky.
- 6add the last cup of flour and continue to stir.
- 7knead the dough into a smooth, springy ball.
apply some olive oil all over the dough. - 8cover loosely and keep in a large bowl at room temperature for 1.5 to 2 hours.
the dough will double up and nicely - 9Assembling the veg pizza
flatten the dough to a disk.
on a floured surface roll the dough.
place the dough onto a greased and dusted pan.
brush some olive oil on the pizza base.
spread the tomato sauce on the pizza.
put the toppings of your choice
spread the grated cheese.
bake the veg pizza in a preheated oven for 15-20 minutes at 200 degrees
