Vegan

Milk - 1/2 litre, Sago - 1 tablespoon, Semolina - 50 gms, Sugar - as per the taste, Rose syrup

Oil or Ghee - 1 tablespoon, Coriander leaves - to garnish, Ridge Gourd - 250 gms, Onion -

Snake Gourd - 500 gms, Moong dhall - 100 gms, Onioin - 1 no, Tomato - 1 no, Garlic cloves -

Brinjal - 250 gms, Onion - 1 no, Tomato - 1 no, Curry leaves - to flavor, Sesame seeds - 1.5

Soya chunks(commonly known as Meal maker) - 50 gms, Onion - 100 gms, Tomato - 75 gms, Jeera

Channa dhall - 100 gms, Onion - 1 no, Tomato - 1 no, Ginger Garlic paste - 1/4 teaspoon, Garlic

Oats - 5 Tables spoon, Carrot (chopped) - 1/2 or 1 small, Beans (chopped) - 4 no, Small onion