Chicken- 1(cut to 6 pieces or as desired) Slit chicken surface slightly., Grind to a paste:,

For the Coconut crust base:, Nice biscuits(coconut flavoured)- 6 small packs, Dessicated coconut-

Whole almond(with skin)- 1 cup, Milk powder- 1 cup, Sugar- 1 1/2cup, Cardamom(cushed or powdered)-

For the smoothie:, Yogurt- 3/4 cup, Banana- 1, Date-2(pitted), Blueberries- 6-7, Dried cranberries-

For the Base:, Salt crackers- 150 gms(crumbled), Unsalted butter- 30ml, For the Tandoori Chicken

For making Pancake Dough (Roti), Salt- 1 1/2, Condensed milk or Sugar- 1 Tbsp, Egg- 1, Water-

All purpose flour- 225 gms, Brown sugar- 160 gms, Unsalted butter- 150g, Egg- 1, Vanilla essence-

Ghee(clarified butter)- 1/4 cup, Chopped Pistachios- 3-4 tbsp, Chopped Cashew- 1/4 cup, Almond

For the Koshari:, Brown lentils(whole masoor dal)- 1 cup, Basmati rice- 1 cup (washed and soaked

For the Drumstick marinade:, Chicken Drumsticks- 8, Paprika powder- 1 tsp, Onion powder- 1

To make 3 Quesadilla (12 slices), Chicken mince- 150 gms, Spinach- 3/4 cup(thinly sliced),

Onions- 2 medium(sliced), Butter- 1 tbsp, Olive oil- 3-4 tbsp, Potatoes- 400 gms, quartered

For the Coconut cake:, Cake flour- 275 gms (check note below), Baking powder- 2 tsp, Dessicated

Mutton- 200gms (chopped) Can use beef or chicken as well., Onion- 1 medium (chopped), Garlic-

Whipping cream- 400 ml, Condensed milk- 250 ml, Vanilla essence- 1 tsp, Graham Crackers ( I