Ingredients 1/2 cup sesame seeds1/4 cup vegetable oilsaltwater Directions 1Toast sesame seeds in oven or in a pan till lightly browned.2Grind seeds and add a pinch of salt.3Add oil gradual and keep mixing. Add water until a butte consistency is reached. Tags SauceBlendingRoastingHealthyVegan Reviews ImagePlease sign in / register to review this recipe.
