Low Carbs

¼ head red cabbage, thinly sliced or shredded, ¼ head green cabbage, thinly sliced or shredded, ½

¼ cup olive oil, 2 t lemon zest, 2 T lemon juice, Kosher salt and pepper to taste, 12 slices

1 pound very fresh fish such as sea bass, halibut or mahi mahi, chopped in ¼ - ½, 1 red pepper, c

¼ cup sliced almonds or chopped walnuts, 1.5 pounds of Chinese long beans or green beans,

5.5 pounds yellow heirloom tomatoes, 1 green pepper, 2 stalks celery, 1 16 ounce jar roasted

12 boneless skinless chicken thighs, 1 t salt, pepper, ¾ cup olive oil, ⅓-1/2 cup za' atar, di

Pinch of saffron threads, ⅓ cup olive oil, 1 red onion, sliced, 3 cloves garlic, minced, S

2 1.75 pound porterhouse steaks, at least 1.5, First press virgin olive oil, 1 t Maldon salt

8 fresh figs, sliced in half, 1 t orange zest, ¼ cup honey, 1 t finely chopped fresh rosemary,

⅛ cup fresh lime juice, 2 T soy sauce, 1 t toasted sesame seed oil, 1 t Asian fish sauce, 1

2 pounds Persian cucumbers, Olive oil, Salt and pepper to taste, 40 roasted tomato halves,

1 dozen roma tomatoes, sliced in half lengthwise, Olive oil, 3 T rosemary, basil or thyme,