Egg and apple salad with honey mustard dressing

Egg and apple salad with honey mustard dressing

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READY IN 45mts
PREP TIME 30 mts

Honey mustard dressing can be easily made at home and stored for a longer use in the refrigerator. This can be used as a spread to sandwiches or as a dip to eat veggies like carrots , cucumbers and celery cut in long sticks which I usually do to feed my kids as they love it. You can make a variety of salads with this dressing today i am sharing a simple egg and apple salad. Do try it.


  • Boiled eggs 5
  • Apples 2
  • Lettuce leaves as required
  • 1 small carrot grated
  • Salt to taste
  • Red chilli powder as required
  • Raisins 1/4 cup
  • Ingredients for honey mustard dressing;
  • 1/4 cup honey
  • 1/4 cup mayonnaise
  • 1/4 cup mustard paste
  • 1/4 tsp cayenne pepper or red chilli powder 1/2 tsp
  • 1 tbsp vinegar


  • 1Method to make the honey mustard dressing;
    Mix all the ingredients under the honey mustard dressing and mix well till smooth and not lumps. You can use as much required and store it in a bottle in the refrigerator.
    Boil the eggs peel them and cut them vertically. Set aside
  • 2Peel the apples and cut them into 1 inch pieces or bite size.
  • 3In a large bowl roughly cut the lettuce leaves and add them along with the cubed apples and grated carrots sprinkle salt and red chili powder over them . Add the raisins and drizzle the honey mustard dressing as required may be 3 to 4 tbs. Toss them up . Now keep the cut egg pieces on top sprinkle salt and red chilli powder on them . Dont mix the eggs as we don't want to break it up. Ad drizzle the sauce on top. Serve immediately.