Whole Wheat & Oats Quick Bread

Whole Wheat & Oats Quick Bread

0 reviews
READY IN 1,15 hours
PREP TIME 50 mins
COOK TIME 25 mins

I have done this recipe "thousand" times and it always works. Actually you can do it in one hour just before your lunch or dinner.

Whole Wheat & Oats Quick Bread


  • 200 g Whole Wheat (Bob's Red Mill)
  • 100 g Oats
  • 200 ml Water (warm)
  • 1,5 tsp Active dry yeast (Bob's Red Mill)
  • 1 tsp Olive oil
  • 0,5 tsp Salt
  • 0,5 tsp Sugar
  • 3 tsp Sesame seeds (optional)
  • 3 tsp Sunflower seeds (optional)


  • 1Dissolve 1,5 tsp yeast in 200 ml warm water in a large glass (leave it until you combine other ingredients).
  • 2Combine the flour, oats, salt, sugar, seeds and olive oil in a large bowl.
  • 3Now stir water mixture to the bowl with combined ingredients. No need to knee just mix until smooth.
  • 4Cover the bowl with towel and let it rise (approx 40 mins). It doesn't need to rise in double it is enough just to rise.
  • 5Preheat oven to 180°C. Bake it 25 mins.