Novice in the Kitchen

2 Large potatoes, 150 g Chicken, 3,5 cups water (900ml), 1 Vegetable stock cube, 50g Whole

200 g Whole Wheat (Bob's Red Mill), 100 g Oats, 200 ml Water (warm), 1,5 tsp Active dry yeast

500g White flour, 25g Eggs, 25g Butter, 100ml Milk, 165ml Water, 9g Instant dry east, 1g Sugar,

Dough:, 1 teaspoons active dry yeast (Bob's Red Mill), 120ml warm water, 200g unbleached all-purpose

3 mashed VERY ripe bananas, 150 grams Bob's Red Mill unbleached white all purpose flour, 1