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My Kitchen Blog
Samantha Maria
209
Recipes
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212
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RECIPES TAGGED IN
Salad
Thai Grilled Flank Steak Salad
Zest from 1 lime, ⅓ cup lime juice plus one lime, ⅓ cup fish sauce, 2 cloves garlic, minced, 1 j
1
0 reviews
Mixed Citrus Caprese Salad
1 grapefruit, 1 Cara Cara orange, 1 blood orange, 1 Sumo tangerine, 1 T demerara sugar, Kosher
9
0 reviews
Beef, Noodle & Mango Salad
4 ounces rice noodle, such as Pad Thai noodles, 1 head of romaine lettuce or 6 Little Gem heads,
7
0 reviews
Ottolenghi's Orange & Date Salad
4 large oranges, 2 t fennel, toasted and crushed, 1 clove garlic, crushed, 2 T lemon juice,
11
0 reviews
Pineapple And Pork Lettuce Wraps
5 cloves garlic, minced, 2 T brown sugar, ¼ c Asian fish sauce, ¼ c rice vinegar, ¼ cup li
5
0 reviews
Turkey, Wild And Black Rice Salad
1 cup wild rice, 1 black rice, Zest from 1 orange, 1 T white balsamic vinegar, 3 T olive oil
2
0 reviews
Fig & Goat Cheese Rollups
¼ cup olive oil, 2 t lemon zest, 2 T lemon juice, Kosher salt and pepper to taste, 12 slices
8
0 reviews
Cucumber Noodle Salad
3 hot house cucumbers, ½ cup rice vinegar, 2 t toasted sesame seed oil, 1 T toasted sesame
3
0 reviews
Apple, Radish & Marcona Almond Salad
1 head of butter lettuce, rinsed and leaves kept whole, 2 t Pommery mustard or other whole
2
0 reviews
Grilled Little Gem Salad
2 T finely chopped shallot, 1 T balsamic vinegar, 1 T Spanish sherry vinegar, 6 T olive oil,
2
0 reviews
Kale & Broccoli Caesar Salad
1 small baguette, sliced in thin ¼, ¾ cup olive oil, divided, 2½ ounces Parmigiano Reggiano, di
1
0 reviews
Zoodles, Leeks & Pancetta
½ pound of pancetta, chopped into a ¼, 3 large leeks, sliced in half and then sliced into h
2
0 reviews
Ahi Poke With Avocado & Grapefruit
⅓ cup finely chopped shallot, 1 T Thai red curry paste, ½ cup coconut milk, 5 T Thai fish sa
1
0 reviews
Pear, Prosciutto & Pom Salad
1 shallot, minced, 2 T Spanish sherry vinegar, 1 T balsamic vinegar, 6 T walnut oil, Kosher
5
0 reviews
Persimmon, Grape & Burrata Salad
8 ounces burrata cheese, 2 Fuji persimmons, each cut into 8 slices, 1½ cups red and yellow
5
0 reviews
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