Lunch

1 arabian flat bread cut and deep fried, 1/2 cup lettuce chopped, 1 cucumber chopped, 1/2 tomato

500 g boneless chicken/ minced chicken, 1 tsp garlic chopped, 1 tsp ginger chopped, 1 tsp garam

500g chicken breast cut into cubes, 1 cup yogurt, 1/4 cup lemon juice, 1 tsp garlic paste,

1 1/2 cup self raising flour, 1 cup greek yogurt, 1/2 tsp salt, Pizza sauce, Bell pepper, Onion,

500g boneless chicken cut into cubes, 1 tbsp vinegar, 1 1/2 tsp salt, 1/2 tsp white pepper,

1/2 cup boiled brown lentils, 2 large potatoes boiled, 2 medium size onion finely chopped and

3 boiled and mashed large potatoes, 3 cups flour, 1 tsp chaat masala, 1/2 tsp cumin powder,

For the seekh kabab:, 400g minced mutton/ chicken, 1 small onion, 3 garlic cloves, Inch of

3 cups flour, 1 1/4 cup water or more, 2 tsp oil, 1 1/2 tsp salt, Potato masala (prev on blog),

1 cup cabbage sliced, 1 cup carrot julienne sliced, 1 cup capsicum julienne sliced, 1 cup corn,

1/2 cup cabbage cubed, 1/2 cup carrot chopped, 1/2 cup cucumber chopped, 1/4 cup sliced olives,

2 cups rice boiled, 1 carrot juvenile cut, 1 capsicum juvenile cut, 1/2 cup spring onions chopped,

1 kg chicken fillet pieces, Chicken fillet marination (prev on blog), 1 cup bread crumbs, 1

500g boneless chicken cut in cubes, 1 cup yogurt, 1/2 tsp turmeric powder, 1/2 tsp cinamon

500g okra/ ladyfingers sliced, 1 cup onion sliced, 1 cup tomato chopped, 1 tsp garlic paste,