I’ll show you how to prepare crostini with ricotta.
- Baguette Slices
- Olive Oil
- Fig Jam
- Ground Coffee Beans, preferably Espresso
- 1Drizzle some olive oil on the baguette slices and toast them until they’re hot and crispy.
- 2Spread the fig jam and ricotta cheese on top before finishing with a sprinkling of ground coffee.